Director, Operations
Food and Beverage Services
Charleston, SC
Our client, a growing food service and restaurant products company, is seeking a Director of Operations to lead operational strategy, process improvement and organizational performance initiatives. This person will be tasked with overseeing day-to-day operations, optimizing processes to improve efficiency and profitability and developing operational strategies that support business growth and scalability. The ideal candidate has proven operations leadership experience, strong financial and analytical skills and a track record of driving continuous improvement, leading cross-functional teams and improving operational performance.
As Covid-19 cases continue to rise and fall globally, fallout from factory shutdowns and pandemic regulation continues to impact the global supply chain.
A sharpened demand for strategic product sourcing has led to a more defined procurement role within supply chain functions.
Companies are rethinking who leads supply chain and procurement, and more firms are investing in senior-level hires.
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